Washington State boutique winery rooted in the philosophy of harmony and balance — Samā (sa.MAA) means harmony and balance in Sanskrit, Hindi, and Urdu — crafting estate wines shaped by place and intention from Pacific Northwest terroir.
About the Producer
SAMĀ Cellars, a family-owned Washington state boutique winery, is the vision of an Indian immigrant, Chaitanya Bangur (Chaz), who brings a unique perspective to the local wine scene. They pride themselves on producing small batch wines, crafted meticulously from grapes sourced from some of the most iconic, family-run, and sustainably farmed vineyards in the region.
Portfolio Highlights
Washington, USA
Washington, USA
Washington, USA
Our Selection
SAMĀ Cellars is one of the most distinctive Washington State producers in Cherry Hill’s portfolio. Founded by Chaitanya Bangur (Chaz), the winery draws on a low-intervention philosophy and enduring partnerships with sustainably farmed, family-run vineyards to produce wines of clarity and authentic Pacific Northwest character. Their three-tier portfolio — from single-vineyard Bhumi bottlings to the blended Khyal Vintner Series — offers Cherry Hill’s restaurant and retail accounts a genuinely differentiated Washington State story, with the added dimension of national DTC shipping reach through their Cellars Wine Club fulfillment partnership.